I was enjoying a cup of steamed sprouts last week, Mi. I thought I bit something a bit harder than it should have been and assumed it must be a stone that I had missed in the sprouts. You know how it is – even though we sift and clean…
Coffee With Mi
Vidur is slowly settling into his new life, Mi. You’d be proud of him. I think it is always harder for us as parents to adjust. Children obviously will face challenges, struggle and try to tackle them in their own way, and then carry on as they get busy with several…
This time last year we were all busy settling into the new academic year for what seemed like the most crucial school year for Vidur, Mi. I am in a bit of a trance over how much water has flown under that bridge! After a hectic year that included mostly…
Last week Tanu called as usual and said she had to tell me something before we launched into our marathon conversation, Mi. I had messaged her earlier in the day to tell her my sugar was a bit “up”. So here’s what she said: Take a 1 inch piece of a…
I made oats idli after ages and it really tasted nice. It reminded me of the first time we ate rava idlis, Mi. On the face of it, it was like upma shaped as idlis – which was basically what it was – except it was steamed after being fermented…
Ahmedabad. What a lovely city, Mi. Do you remember how we wanted to visit? Unexpectedly I got an invitation for a tour of the Tata Nano factory at Sanand and was urged by my loves to accept – and I did. I am glad I listened. I thought of you…






