Coffee With Mi

Mi, I toast you with a tumbler of freshly brewed kaapi!

Month: February 2016

Pickled

Pickled

You know we hardly made any carrot halwa this winter, Mi. The delhi carrot is slowly phasing out of its season and can you imagine, I’ve only made the halwa once, what with Sury traveling or not really feeling inclined…

Splash!

Splash!

Last night, it happened again. Just as we were winding up the kitchen, done with dinner and clearing up, “toink” went the tumbler full of excellent coffee decoction, dashing all my dreams of delicious cups of coffee today. This time…

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